Unique, creamy twist on on traditional hummus. Served with our homemade flatbreads.

Locally grown avocados with lemon, tomatoes, onions and cilantro.

Juicy tomatoes, sweet charred peaches and creamy burrata.

Triple cooked potatoes topped with house-made sauce. A Spanish classic.

Spanish inspired pil pil, with our little twist.

Share a delightful selection of Spanish cheeses, homemade onion chutney, fresh grapes, roasted nuts and tostadas - to complete this perfect pairing ask about our wine pairings.

Perfect for two, featuring; creamy guac, pistachio hummus, tender roasted tomatoes, sweet charred peppers, local boquerones en vinagre local from Malaga and complimented with house marinated olives. Served with toasted flatbread and crispy toasted bread.

Perfect for four, featuring; juicy grilled peaches, creamy burrata, Jamon Iberico, fresh tomato slices, marinated olives, salad, mozzarella. Accompanied with; crispy toasted bread, homemade hot honey chilli oil, toasted nuts, mini gherkins, crackers and gourmet jams.

Our smash burger features premium meat, caramelised onions, lettuce, tomato, pancetta, cheese, and a special house-made sauce. Served with triple cooked chips.

For a unique twist on the classic, try our lamb smash burger, lettuce, tomato, pancetta, cheese, caramelised onions and a house-made mint yoghurt. Rich in flavour and perfectly cooked. Served with triple cooked chips.

Perfect for groups, our whole chicken sharer is tender, juicy, and full of flavour, served with roasted vegetables and a choice of poor mans potatoes or our famous triple cooked chips.

Our rib-eye steak is expertly grilled and served with a vibrant house-made chimichurri, making it a must-try for steak enthusiasts. Served with a choice of poor man’s potatoes or triple cooked chips.

A creamy, plant-based risotto infused with vibrant green herbs, pesto, topped with tender asparagus tips for a fresh and satisfying bite.

Enjoy our fresh, whole sea bass, oven baked to perfection stuffed with ginger, garlic, spring onion, and soy sauce. Served with a choice of poor man’s potatoes or triple cooked chips.